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Sponge Cake

Whisk eggs and sugar until fluffy. The air you whisk in and the baking powder make the cake light and soft.

⭐ Easy 🔥 Oven 175 °C, 40 min

Ask an adult for help with the oven and stove.

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Contains: Gluten, Milk protein, Eggs

How to do it

Mix everything and prepare it like this:
🔥 Oven 175 °C, 40 min

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